Anise Breeze Cocktail

This classic Absinthe Frappé cocktail is a refreshing and herbaceous drink that combines the flavors of absinthe, anisette, and mint. The anise notes are balanced by the sweetness of simple syrup and the effervescence of soda water, creating a delightful and invigorating beverage perfect for any occasion.

Anise Breeze Cocktail

A refreshing and herbaceous cocktail with absinthe, anisette, and mint, balanced with simple syrup and soda water.

4.24 from 32 votes
Print Recipe Pin Recipe
Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1 1/2 oz absinthe
  • 1/2 oz simple syrup
  • 2 dashes anisette
  • 2 oz chilled soda water
  • Mint sprig for garnish

Instructions

  1. In a shaker with ice, combine the absinthe, simple syrup, and anisette.
  2. Shake vigorously until well-chilled.
  3. Strain the mixture into a large snifter over crushed or pebble ice.
  4. Top with chilled soda water and stir gently to combine.
  5. Add more ice to form a mounded top.
  6. Garnish with a mint sprig and serve with a straw.